Monks and volunteers from the Abiquiu Christ in the Desert Monastery help as their beer is bottled at the Sierra Blanca/Rio Grande brewery in Moriarty Wednesday October 19, 2011. Clyde Mueller/The New Mexican - Santa Fe New Mexican photography homepage

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santafenewmexican > Monks's Ale during a beer dinner at Bishop's Lodge on Oct. 5, 2011. It's been a busy year for Abiquiu's Christ in the Desert Monastery. After buying out the Pecos Monastery to take full control of Abbey Brewing Company, Monks' Ale and Monks' Wit beer is now delivered to drinkers in five states outside of New Mexico. Now the monastery will begin brewing specialty beer at its rural retreat along the Chama River in addition to commercial production in its name that happens in Moriarty. Monks are also experimenting with growing their own hops.

Photo by Luis Sánchez Saturno/The New Mexican

santafenewmexican > Brother Christian Leisy, a monk at Christ in the Desert Monestary, talks to the dinner table about the Monks's Ale and Monks' Wit during a beer dinner at Bishop's Lodge on Oct. 5, 2011. It's been a busy year for Abiquiu's Christ in the Desert Monastery. After buying out the Pecos Monastery to take full control of Abbey Brewing Company, Monks' Ale and Monks' Wit beer is now delivered to drinkers in five states outside of New Mexico. Now the monastery will begin brewing specialty beer at its rural retreat along the Chama River in addition to commercial production in its name that happens in Moriarty. Monks are also experimenting with growing their own hops.

Photo by Luis Sánchez Saturno/The New Mexican

santafenewmexican > Brother Christian Leisy, a monk at Christ in the Desert Monestary, drinks some of the Monks' Wit during a beer dinner at Bishop's Lodge on Oct. 5, 2011. It's been a busy year for Abiquiu's Christ in the Desert Monastery. After buying out the Pecos Monastery to take full control of Abbey Brewing Company, Monks' Ale and Monks' Wit beer is now delivered to drinkers in five states outside of New Mexico. Now the monastery will begin brewing specialty beer at its rural retreat along the Chama River in addition to commercial production in its name that happens in Moriarty. Monks are also experimenting with growing their own hops.

Photo by Luis Sánchez Saturno/The New Mexican

santafenewmexican > Monks and volunteers from the Abiquiu Christ in the Desert Monastery help as their beer is bottled at the Sierra Blanca/Rio Grande brewery in Moriarty, New Mexico Wednesday October 19, 2011.
Clyde Mueller/The New Mexican

santafenewmexican > Brother Augustine Seiker moves the bottle to cases as Monks and volunteers from the Abiquiu Christ in the Desert Monastery help as their beer is bottled at the Sierra Blanca/Rio Grande brewery in Moriarty Wednesday October 19, 2011.
Clyde Mueller/The New Mexican

santafenewmexican > Brother Francis Martinez places bottles at the beginning of the line. Monks and volunteers from the Abiquiu Christ in the Desert Monastery help as their beer is bottled at the Sierra Blanca/Rio Grande brewery in Moriarty Wednesday October 19, 2011.
Clyde Mueller/The New Mexican

santafenewmexican > Bottles of Monks' Wit stand ready to be put into cases during the brewery day where Monks and volunteers from the Abiquiu Christ in the Desert Monastery help as their beer is bottled at the Sierra Blanca/Rio Grande brewery in Moriarty Wednesday October 19, 2011.
Clyde Mueller/The New Mexican

santafenewmexican > Brother Augustine Seiker stacks cases of Monks' Wit Monks as their beer is bottled at the Sierra Blanca/Rio Grande brewery in Moriarty Wednesday October 19, 2011.
Clyde Mueller/The New Mexican

Monks and volunteers from the Abiquiu Christ in the Desert Monastery help as their beer is bottled at the Sierra Blanca/Rio Grande brewery in Moriarty Wednesday October 19, 2011.
Clyde Mueller/The New Mexican

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